Preheat Oven to: 350 degrees
Ingredients
4 cups
flour
1 cup
butter, or shortening
1 1/2 tsp
baking powder
1/2 tsp
salt
1 3/4 cups
sugar
2 eggs
4 egg
yolks
1
tablespoon vanilla extract, lemon or almond
1 cup milk
1 tsp
baking soda
Original Instructions: Sift together the dry ingredients and
set aside. Beat the eggs and set aside. In a large bowl, cream the
butter and sugar; add the beaten eggs and continue to beat until mixed.
Add vanilla and flour mixture and stir until well mixed. Chill.
Heat oven to 350 degrees.
Roll out chilled dough on a floured surface to about 1/4
". Cut into rounds or shapes with cookie cutters. Sprinkle
with sugar if desired. Bake until edges are lightly brown, 15-17
minutes. Decorate with colored icing, sprinkles, etc. if desired.
Notes
I remember that Grandma Hullinger (your Great-Grandmother) made great sugar cookies. I found this recipe in a box of recipes from their house. Grandma wrote that Ruthanne called these Grandpa's cookies. Dough must chill.
I remember that Grandma Hullinger (your Great-Grandmother) made great sugar cookies. I found this recipe in a box of recipes from their house. Grandma wrote that Ruthanne called these Grandpa's cookies. Dough must chill.
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