Friday, August 24, 2012

Beet/Cabbage/Rutabaga/Carrot and Apple Salad

Recipe From:  Ruthanne Hassing (Kirsten's mom)

Ingredients

Apple

Any of:
Beets
Cabbage
Rutabaga
Carrot

Optional
Raisins
Pine Nuts

Dressing Options
Lemon Juice and Sugar
Honey
Light Cream mixed with honey

Instructions

Peel and grate an equal amount of apple plus any of the listed vegetables.  Can add raisins or pine nuts if desired.  Toss with any of the 3 dressings.

Kirsten's Notes:  The light cream w/honey dressing is esp good when the main vegetable is cabbage.

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