Ingredients
You will need to purchase:
- any type of pie filling you like
- any cake mix you like (we like blueberry and banana cake but as you can see the options are limitless)
- Pineapple tidbits
- 1 stick of margarine or butter
1) Spray the pan with cooking spray
2) Drain the pineapple and drink the juice. While drinking put the pineapples in the bottom of the cake pan
3) Spread (or dump) the pie filling over the pineapples
4) Spread (or dump) the dry cake mix over the pie filling – breaking up any clumps
5) Cut slim butter pats and place them over the dry cake mix. Try to cover the entire cake mix with the butter.
6) Bake according to the cake mix directions
